Wells International College has recently added two new courses to its academic program portfolio, the SIT30816 Certificate III in Commercial Cookery and the SIT40516 Certificate IV in Commercial Cookery.
Both these courses are a carefully selected blend of practical and theory-based units, equipping successful graduates with the necessary skills and knowledge required to work as cooks and chefs in commercial kitchens within the Hospitality Industry and beyond.

 

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ABN: 19 080 559 600 | Cricos Provider Code: 01856K | RTO No: 90501